Tag Archives: Bread

What I love about Tuscany: Schiacciata

Every week, my father-in-law makes a trip to his hometown of Signa (about a 15 minute drive) to make the rounds and say hello to old friends. I don’t remember the first time, when he brought back the so-fresh-it’s-still-warm bread … Continue reading

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Ricette Italiane: Panzanella

The great thing about Italian food is it’s EASY! There’s usually less than 5 ingredients (not including salt, pepper and olive oil which are kind of a given for everything) and there’s not a lot of fancy-shmancy technique! One thing … Continue reading

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